We design from vapor ducts auto supported in I-304 even drying systems using the vapor generated by the raw material of the process (overheated vapor).
DESIGN, MANUFACTURE AND INSTALLATION OF A COOKER FOR 50 t FOR RAW MATERIAL PER HOUR – INDIRECT, WITH SUPERIOR FISH DISCHARGE, TRANSMISSION, AUTOMATIC PURGES FOR AIR, MANIFOLD FOR VAPOR, MAINTENANCE PLATFORM, COUNTERWEIGHT LIDS, HELIX WITHOUT CENTRAL REST IN "V" WITH PLATEN IN THE EXTREME, JACKET WITH DIRECT VAPOR AND WITH USE OF HELIX REVAPORIZED.
DESIGN, MANUFACTURE AND INSTALLATION OF A DRY MILL 20 t OF FISH MEAL WITHOUT AIR ASSISTANCE.
DESIGN, MANUFACTURE AND INSTALLATION OF PIPELINES. IN SIGHT: STEAM FEEDER TO EVAPORATED PLANT. DIAMETRE 1200 mm IN l-304 WITH REINFORCEMENT RINGS FOR INSTALLATION OF ISOLATION.
PONDS DESIGN FOR ANCHOVETA, CAPACITY OF FOUR SIMULTANEOUS FISH DISCHARGE.
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